Khushi Cucumber is a high-yielding hybrid variety known for its excellent fruit quality, uniform shape, and strong disease resistance. It performs well in both open field and greenhouse conditions, making it ideal for commercial as well as kitchen garden cultivation.
🌱 Key Features:
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Fruit Shape: Cylindrical, smooth, and glossy green.
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Fruit Size: 15–18 cm in length, 3–4 cm diameter.
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Weight: 120–150 g per fruit (average).
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Skin Texture: Uniform dark green with fine ridges.
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Flesh: White, crispy, and juicy with excellent taste.
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Maturity: 45–50 days after sowing.
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Yield Potential: 20–25 tonnes per acre (under proper management




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